• GMO-Free Ingredients

    FEED Supplier

    At Eco Guar Group, we are dedicated to providing high-quality, GMO-free natural ingredients for the cattle and poultry industry. Our guar-based products are designed to boost livestock health and productivity, ensuring a sustainable and nutritious feed solution

OUR HISTORY

About Us

Our production partners were Established in 1980 with a small plant manufacturing Refined Guar Gum Splits and Guar Meal. Today they are a leading producer and exporter of Guar Products.

The product highlighted in the picture below is Roasted Guar Korma.

Roasted Korma: A Versatile Feed Ingredient for Livestock and Pet

Feed Services

Roasted korma is a nutrient-rich feed ingredient used in cattle feed, pet feed, fish feed, and poultry feed. It provides essential proteins and energy, enhancing the overall health and growth of the animals.

Roasted guar korma

Features & Benefits

Roasted guar korma is high in protein and easily digestible, promoting better growth and health in livestock and pets. It also enhances feed efficiency and provides a sustainable, cost-effective feed solution.

Composition Benefits

Pathogenic Bacteria free. High levels of energy content and proteins. Low content of digestive fiber

Economical

Best rates in market Easy to handle



Stats

Crude protein > 55%. High protein digestibility index > 95%

 

Natural

Genetically Uncodified. 100% percent Natural Agricultural product



Sustainability

Promote the use of guar korma as a sustainable feed option, which is a by-product of the guar gum industry, thereby contributing to waste reduction and environmental sustainability.

Roasted guar korma, a product of guar gum processing, not only boosts protein intake but also contains prebiotic galactomannan

SPECIFICATIONS

HS CODE OF GUAR ROASTED KORMA - 11061010

Amino acid profile

ROASTED GUAR KORMA V/S SOYBEAN FEED

Product Details

  • The regular guar korma which is the hull part of the guar seed which is split from the seed is further processed to increase its nutritional value and hence becomes Roasted Guar Korma
  • The trypsin Inhibitor is deactivated by the roasting temperature
  • Trypsin is an enzyme involved in the breakdown of many different proteins into Amino Acids A, including as part of digestion in humans and other animals
  • Its protein content is highly soluble and ensures excellent digestibility in mono gastric animals like poultry and aqua animals
  • It is a granular feed and is comparable to soybean meal in terms of nutritional content

Hello!

Contact Us

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. Lorem ipsum dolor sit amet, consectetur adipiscing elit. 

Mobile

+45 42619959
+45 52407335

Email

sales@vaidhuriya.com datapingsdenmark@gmail.com datapingsdenmark@gmail.com

Founder

Aryan Banerjee

Address

Tinbergens Alle 14, 9260 Gistrup. Denmark